Bringing The Pumpkin Farm To Your Classroom Virtually This Fall!
Let’s Go Learn More – Virtually & Safely!
Virtual Instruction & In The Classroom
Here at Valley Fruits & Veggies, we took distance-learning as an opportunity to create a 100% VIRTUAL farm experience for you and your students! From seed to pumpkin, your class will engage with us on the farm every step of the way.
What Is Included:
- Z1 Classroom Content License (Valid for the 2021-2022 School Year)
- ZThe Ability to Use For In-Person Instruction or Guided Virtual Learning
- Z12 Streaming Videos of Farm Education Designed for Pre-k, Kindergarten, 1st & 2nd Grade (All anchored by Pennsylvania State Standards & National Standards Alike)
- ZDownloadable Student Activity Sheets Corresponding to Video Content
- ZTeacher Learning Guide
12 Videos of Farm Discovery & Fun!

Meet Your Teacher
Deb Colitas, owner of Valley Fruits & Veggies, is a certified elementary educator in the state of Pennsylvania. With years teaching prior to owning her own businesses, the elementary classroom is her ‘field’ of study. 🙂
Having an MS in Education, with a focus on technology in the classroom, ‘Mrs. C’ is excited to lead your class through a video series based on state standards and a ton of fun.
Designed with the preschool to 2nd grade learner in mind, your students will explore the farm and what it takes to prepare for fall harvest. You might not be able to load the bus and come visit, but the farm can be brought to you!
Pricing
Individual Teachers and Homeschool Parents
$125 per classroom content license for the 2021-2022 school year.
Multi-User Grade Levels, Schools, and Districts
Please fill out this contact form to be in touch for multi-user pricing.

We would love to be in touch to support Multiple Classrooms and our Farm Curriculum
For more information, please call:
484-212-1417
Pennsylvania Early Learning Standards
Pre-K
AL.1 PK.A – Explore and ask questions to seek meaningful information about a growing range of topics, ideas, and tasks.
AL.2 PK.A – Work towards completing a task, even if challenging and despite interruptions.
AL.2 PK.E – Retain and recall information presented over a short period of time.
3.1 PK.A.2 – Identify basic needs of plants (water and light) and animals (food, water, and light).
3.1 PK.A.3. – Recognize that plants and animals grow and change.
3.1 PK.A.5. – Name basic parts of living things.
3.2 PK.B.6 – Recognize that light from the sun is an important source of energy for living and non-living systems and some source of energy is needed for all organisms to stay alive and grow.
4.1 PK-2.C – Identify that plants need the sun to grow
4.5 PK-2. A – Identify what people need to survive.
Kindergarten
AL.1 K.A – Explore and ask questions to seek meaningful information about a growing range of topics, ideas, and tasks.
AL. 1.4 K.W. – With guidance and support, recall information from experiences or gather
information from provided sources to answer questions.
AL 1.5 K.A. – Participate in collaborative conversations with peers and adults in small
and larger groups.
AL 1.5 K.B. – Ask and answer questions about key details in a text read aloud or
information presented orally or through other media.
3.1 K.A.2 – Investigate the dependence of living things on the sun’s energy, water, food/nutrients air, living space, and shelter.
3.1 K.A.3. – Observe, compare, and describe stages of life cycles for plants and/or animals.
3.1 K.C.2 – Describe changes animals and plants undergo throughout the seasons.
3.2 K.B.6 – Recognize that light from the sun is an important source of energy for living and non-living systems and some source of energy is needed for all organisms to stay alive and grow.
3.3 K.A.1 – Distinguish between three types of earth materials – rock, soil, and sand.
4.4 K.C – Observe and describe stages of life cycles for plants and animals.
4.4 K.D. – Identify tools and machinery commonly used in agriculture.
1st Grade
1.4 1.M – Write narratives to develop real or imagined experiences or events.
1.4 1.P – Include thoughts and feelings to describe experiences and events.
3.1 1.A.1 – Categorize living and nonliving things by external characteristics.
3.1 1.A.2 – Investigate the dependence of living things on the sun’s energy, water,
food/nutrients air, living space, and shelter.
3.1 1.A.5 – Identify and describe plant parts and their functions.
3.1 1.B.1 – Grow plants from seed and describe how they grow and change. Compare to adult plants.
3.2 1.B.6 – Recognize that light from the sun is an important source of energy for living and non-living systems and some source of energy is needed for all organisms to stay alive and grow.
4.4 1.A – Describe the role of soil in agricultural systems.
4.5 1.B – Describe why people consider some insects, plants, and other living things to be pests, and ways to control their population numbers.
2nd Grade
AL.1 2.A – Explore and ask questions to seek meaningful information about a growing
range of topics, ideas, and tasks.
1.4 2.V – Participate in individual or shared research and writing projects.
1.4 2.W – Recall information from experiences or gather information from provided
sources to answer a question.
1.5 2.A – Participate in collaborative conversations with peers and adults in small and larger groups.
1.5 2.B – Recount or describe key ideas or details from a text read aloud or information presented orally or through other media.
3.1 2.A.5 – Explain how different parts of plants work together to make the organism function.
3.1 2.C.2 – Explain that living things can only survive if their needs are being met.
3.2 2.B.6 – Recognize that light from the sun is an important source of energy for living and non-living systems and some source of energy is needed for all organisms to stay alive and grow.
4.4 2.A – Identify agriculture as a living system and that food and fiber originate from plants and animals.
4.5 2.A – Identify the natural resources used to make various products.